Hygiene

THE INFLUENCE OF ENVIRONMENTAL FACTORS ON FORMALDEHYDE EMISSIONS FROM FURNITURE PRODUCTION WASTE—DUST FROM THE PROCESSING OF FIBERBOARDS

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Research article

Popova V. A.

Rumyantsev A. V.

DOI:

https://doi.org/10.60797/IRJ.2026.164.30

Issue: № 2 (164), 2026

Suggested:

22.11.2025

Accepted:

11.02.2026

Published:

17.02.2026

Rightholder: authors. License: Attribution 4.0 International (CC BY 4.0)

PREVALENCE OF E-CIGARETTE SMOKING AMONG UNIVERSITY YOUTH

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Research article

DOI:

https://doi.org/10.60797/IRJ.2026.163.37

Issue: № 1 (163), 2026

Suggested:

18.11.2025

Accepted:

25.12.2025

Published:

23.01.2026

Rightholder: authors. License: Attribution 4.0 International (CC BY 4.0)

197

HYGIENIC ASSESSMENT OF PESTICIDE CONTENT IN FOOD PRODUCTS OF PLANT ORIGIN

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Research article

DOI:

https://doi.org/10.60797/IRJ.2025.162.131

Issue: № 12 (162), 2025

Suggested:

10.04.2025

Accepted:

02.12.2025

Published:

17.12.2025

Rightholder: authors. License: Attribution 4.0 International (CC BY 4.0)

223

Methods of correction of nutritional deficiency after chemotherapy

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Review article

Yarina S. N.

DOI:

https://doi.org/10.60797/IRJ.2025.151.39

Issue: № 1 (151), 2025

Suggested:

18.11.2024

Accepted:

23.12.2024

Published:

24.01.2025

Rightholder: authors. License: Attribution 4.0 International (CC BY 4.0)

728

Impact of nutrition on dental health in modern children during and after the COVID-19 pandemic: dental and hygienic aspects

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Research article

Butaev A. P.

Kozireva F. U.

DOI:

https://doi.org/10.60797/IRJ.2025.151.54

Issue: № 1 (151), 2025

Suggested:

01.11.2024

Accepted:

14.01.2025

Published:

24.01.2025

Rightholder: authors. License: Attribution 4.0 International (CC BY 4.0)

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