Agriculture

Seed productivity of Japanese white long daikon depending on sowing dates, fertiliser rates and irrigation under the agroclimatic conditions of the Central Transcaucasia

Research article

Баталов З. С.0009-0001-3119-8406
Галаев Б. Б.0009-0009-2520-5428
Хамхоев М. А.0009-0003-6974-1114
Баркинхоева Ф. М.0009-0004-3131-7489

Batalov Z. S.
Galaev B. B.
Khamkhoev M. A.
Barkinkhoeva F. M.

https://doi.org/10.60797/IRJ.2026.166.15

DOI:

https://doi.org/10.60797/IRJ.2026.166.15

EDN:

PNMDIY

Suggested:

02.03.2026

Accepted:

02.04.2026

Published:

17.04.2026

Issue: № 4 (166), 2026

Rightholder: authors. License: Attribution 4.0 International (CC BY 4.0)

182

Serum CYPOR Levels in Bactrian Camels and Their Correlation with Hepatic Ultrastructural Organization

Research article

Понамарёв В. С.0000-0002-6852-3110

Ponamarev V. S.

https://doi.org/10.60797/IRJ.2026.166.41

DOI:

https://doi.org/10.60797/IRJ.2026.166.41

EDN:

SUXUWD

Suggested:

24.02.2026

Accepted:

27.03.2026

Published:

17.04.2026

Issue: № 4 (166), 2026

Rightholder: authors. License: Attribution 4.0 International (CC BY 4.0)

144

ANALYSIS OF THE EFFECT OF THE TYPE AND MASS FRACTION OF OILCAKE SUPPLEMENTS ON THE ANTIOXIDANT CAPACITY OF BISCUITS

Research article

Лесовская М. И.0000-0003-3665-3233

Lesovskaya M. I.

https://doi.org/10.60797/IRJ.2026.166.45

DOI:

https://doi.org/10.60797/IRJ.2026.166.45

EDN:

NJFZCI

Suggested:

22.02.2026

Accepted:

24.03.2026

Published:

17.04.2026

Issue: № 4 (166), 2026

Rightholder: authors. License: Attribution 4.0 International (CC BY 4.0)

136

THE INFLUENCE OF GROWTH REGULATORS ON THE QUALITY INDICATORS OF TABLE CARROTS IN ASTRAKHAN OBLAST

Research article

Акатова И. О.0009-0005-7620-2965
Анишко М. Ю.0000-0002-5803-0507
Куприянов А. В.

Akatova I. O.
Anishko M. Y.
Kupriyanov A. V.

https://doi.org/10.60797/IRJ.2026.166.54

DOI:

https://doi.org/10.60797/IRJ.2026.166.54

EDN:

WQWHHG

Suggested:

16.02.2026

Accepted:

27.02.2026

Published:

17.04.2026

Issue: № 4 (166), 2026

Rightholder: authors. License: Attribution 4.0 International (CC BY 4.0)

DEVELOPMENT OF A METHOD FOR THE QUANTITATIVE MEASUREMENT OF STARCH IN DAIRY PRODUCTS FOR THE PURPOSE OF DETECTING FOOD ADULTERATION

Research article

Алпатова Н. В.0000-0002-2788-610X

Alpatova N. V.

https://doi.org/10.60797/IRJ.2026.166.59

DOI:

https://doi.org/10.60797/IRJ.2026.166.59

EDN:

TNIULP

Suggested:

09.02.2026

Accepted:

07.04.2026

Published:

17.04.2026

Issue: № 4 (166), 2026

Rightholder: authors. License: Attribution 4.0 International (CC BY 4.0)

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