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PREREQUISITES FOR THE SUSTAINABLE DEVELOPMENT OF HORTICULTURE IN THE CRIMEA
Table 1 - Sown area of the main agricultural crops for the period 2014-2015
| 2014 | 2015 |
The entire acreage, hectares | 731.8 | 711 |
Wheat, hectares | 274.5 | 276.4 |
Barley, hectares | 198.6 | 198.1 |
Corn, hectares | 3.2 | 1.0 |
Sunflower, hectares | 83.8 | 82.7 |
Soybeans, hectares | 4.1 | 0.7 |
Potatoes, hectares | 0.3 | 0.7 |
Outdoor vegetables | 0.7 | 1.9 |